PLATTER MENU
(all organic ingredients with sustainably harvested seafood)
These platters can either be carry-out or delivered, for a small extra charge
Vegetable Crudité Platter with spicy peanut dipping sauce
small $55 (serves 10)
large $105 (serves 20)
Organic & Non-GMO Cheese Platter and Crisp Bread
small $65 (serves 10)
large $120 (serves 20)
Organic & Non-GMO Cheese and Fruit Platter with Crisp Bread
small $75 (serves 10)
large $135 (serves 20)
Finger Sandwich Platter (bite sized sandwiches) an assortment of vegetable with thai peanut sauce, albacore tuna salad, and spicy garlic hummus
small $65 (serves 10)
large $125 (serves 20)
Wild Alaskan Salmon Pate’ with Crisp Bread
small $75 (serves 10)
large $145 (serves 20)
Sesame Encrusted Tofu
small $45 (serves 10)
large $80 (serves 20)
Nori Roll Platter – mix of spicy shrimp rolls and garden
avocado rolls (with wasabi and soy)
small $65 (serves 10)
large $130 (serves 20)
Creamy Vegetable Lasagna (gluten-free)
one casserole dish serves 8
$75
Tofu & Kale Spanikopita (vegan)
one casserole dish serves 8
$65
Fruit Platter with Sweet Ricotta Dip
small $60 (serves 10)
large $115 (serves 20)
Cardamom Coffee Cake with Sweet Ricotta Dip
full cake with ricotta dip $65 (20 pieces)
cake only $55 (20 pieces)
Tropical Carrot Cake with Cream Cheese Frosting
full cake $50 (16 pieces)
Fresh Baked Cookie Platter –
assortment of chocolate coconut, chocolate chip walnut,
and peanut butter
small $30 (serves 10)
large $55 (serves 20)
FINE PRINT DETAILS…
All platters are charged a $50 deposit for the use of the platter, refunded upon return of the platter.
Pick-up at our restaurant is free. Delivery charges differ depending upon location:
Glenwood Springs $15
Carbondale $10
Basalt/El Jebel $18
Aspen $25